Start by selecting a large rectangular cutting board or platter to create the American flag design.

On the left side of the board, arrange the blueberries to form a rectangle, representing the stars of the flag.

Next to the blueberries, create alternating rows of sliced cheddar cheese and salami to represent the stripes of the flag.

Place the sliced strawberries in a row on top of the cheddar cheese and salami to add a red stripe.

Continue alternating rows of cheese and salami, adding the sliced strawberries in between to complete the red and white stripe pattern.

Fill in any gaps with mini pretzels, cherry tomatoes, and almonds to add variety and texture to the board.

Garnish with fresh parsley if desired for an extra pop of color.

Serve immediately and enjoy your festive American Flag Charcuterie Board!