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Mini fruit pizzas topped with strawberries, blueberries, and whipped cream on a festive red, white, and blue plate

Red White and Blue Mini Fruit Pizzas: A Festive Treat for Summer Celebrations!

These mini fruit pizzas are a delightful and festive treat perfect for summer celebrations, featuring a sweet cookie base topped with cream cheese and fresh berries.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 12 servings
Calories 150 kcal

Ingredients
  

Instructions
 

  • Preheat the oven to 350°F (175°C).
  • Roll out the sugar cookie dough on a floured surface and cut it into small rounds using a cookie cutter or glass.
  • Place the cookie rounds on a baking sheet lined with parchment paper and bake for 8-10 minutes, or until lightly golden.
  • While the cookies are cooling, in a medium bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
  • Once the cookies are completely cooled, spread a generous layer of the cream cheese mixture on top of each cookie.
  • Arrange the sliced strawberries, blueberries, and raspberries on top of the cream cheese layer, creating a festive red, white, and blue pattern.
  • If desired, add a dollop of whipped topping on each mini fruit pizza for an extra touch of sweetness.
  • Serve immediately or refrigerate until ready to serve. Enjoy your festive treat!

Notes

You can use any combination of berries for decoration based on your preference.
Keyword fruit pizza