Easy Mini Fruit Pizzas
These Easy Mini Fruit Pizzas are a delightful treat featuring a sugar cookie base topped with creamy frosting and fresh fruits.
Ingredients
- 1 package pre-made sugar cookie dough
- 8 oz cream cheese softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- Assorted fresh fruits (such as strawberries, blueberries, kiwi, and mandarin oranges)
- 1/4 cup fruit preserves or jelly optional for glaze
Instructions
- Preheat the oven to 350°F (175°C).
- Roll out the sugar cookie dough and cut it into small circles using a cookie cutter or the rim of a glass.
- Place the cookie circles on a baking sheet lined with parchment paper and bake for 8-10 minutes or until lightly golden.
- While the cookies cool, in a medium bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Once the cookies have cooled, spread a generous layer of the cream cheese mixture on each cookie.
- Top each mini pizza with a variety of fresh fruits, arranging them artistically.
- If desired, warm the fruit preserves or jelly in the microwave for a few seconds and drizzle it over the fruit to create a glaze.
- Serve immediately or refrigerate for a short time before serving.
Notes
You can use any combination of fresh fruits you like for topping.