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A vibrant bowl of crack corn salad with fresh vegetables and herbs

Crack Corn Salad: Refreshing Recipe

This Crack Corn Salad is a refreshing and colorful dish perfect for summer gatherings.
Prep Time 15 minutes
Total Time 30 minutes
Course Side Dish
Cuisine American
Servings 6 servings
Calories 200 kcal

Ingredients
  

Instructions
 

  • In a large bowl, combine the fresh corn kernels, cherry tomatoes, red onion, bell pepper, and cilantro.
  • In a separate small bowl, mix together the mayonnaise, sour cream, lime juice, chili powder, salt, and pepper until smooth.
  • Pour the dressing over the corn mixture and toss gently to combine.
  • Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld.
  • Serve chilled as a refreshing side dish at your next gathering.

Notes

Feel free to add other vegetables or proteins to customize the salad.
Keyword salad