Blueberry Breakfast Bake (5 Ingredients!)
A simple and delicious breakfast bake made with just 5 ingredients. Perfect for busy mornings!
Ingredients
- 2 cup blueberries fresh or frozen
- 2 cup rolled oats
- 1 1/2 cup milk dairy or plant-based
- 2 large eggs
- 1/4 cup maple syrup
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease an 8x8-inch baking dish.
- In a large mixing bowl, combine the rolled oats and blueberries, stirring to evenly distribute.
- In a separate bowl, whisk together the milk, eggs, and maple syrup until smooth.
- Pour the liquid mixture over the oats and blueberries, gently stirring to ensure all the oats are moistened.
- Transfer the mixture into the greased baking dish and spread it out evenly.
- Bake for 35-40 minutes, or until the top is golden and the bake is set.
- Remove from the oven and let it cool for 5-10 minutes before serving. Enjoy warm!
Notes
You can substitute honey for maple syrup if desired. Serve with yogurt or additional fresh fruit for a complete breakfast.